The basis of all good food is the quality of the product beeing used
Most of the year we use vegetables and herbs from our own organic gardens, our fish comes fresh from the Andalusian coast, and our meat from organic suppliers
The chirping of cicadas and fine, award-winning wines from local bodegas will accompany your candle-lit dinner
With pleasure we send you the Lodge´s Menu. From Tapas to 8 Course-Gastronomical Tasting Menus, BBQ´s to modern Vegetarian Dishes for non-vegetarians, Young-Adults- Burgers, Children´s and Baby-Food and most certainly any special requirement you might have. You just need to make a wish and we make it come true.
Special care is taken in preparing our food also with our innovative vegetarian dishes. It is not a question of simply taking the meat from the plate and eating the decoration to create a vegetarian dish: we want you to be saying 'Wow! This is delicious.