The Lodge Menu
The Lodge Ronda offers full kitchen facilities and services.
Let us know what you would like to have and we can cater to your every need. We can provide you with breakfast, lunch, dinner and snacks throughout the day. If you wish we can setup half or full board menus according to your specific dietairy wishes or present you one of our Special Menus.
- Half Board: 53 € per person
- Full Board: 75 € per person
- Prices include 10% local tax.
Selection of full or halfboard or special menus should be made for the group as a whole and not on an individual basis.
- Freshly squeezed Orange Juice
- Coffee & fresh herbal Teas,
- White and brown Bread,
- Three Cereals,
- Fresh Fruit Salad,
- Sliced fresh Fruit,
- Cooked Ham, Serrano Ham, Iberian Salchichón
- Gouda & Manchego Cheeses
- Yogurt and Honey
- Home-made Jams
- Sponge Cake
13.20 € p/p
- Our Continental Breakfast selection
- Mozzarella with Avocado Salad
- Tomatoes and Tuna Salad
- Melon with Iberian Ham
- Spanish Omelets
- Eggs any style you like
- Meat Balls with Tomato Sauce and Basmati Rice
- Smoked Salmon with Horse-Raddish
We offer a daily changing three course dinner menu with seven items to choose from based on the classical Mediterranean kitchen with a modern touch, as well as dishes for avant-garde vegetarians straight from our organic gardens and orchards – also for non-vegetarians.
46 € p/p
Contact us for an example of the current menu.
- Sandwich Ham & Cheese 9.90 €
- Spaghettis Bolognese or Carbonara 13.20 €
- Spanish Omelet with Salad 8.80 €
- Quiche with Salad 9.90 €
- Melon with Ham 13.20 €
Served from 16.00 - 19.00
For the Younger Ones
- Spaghetti Bolognese or Carbonara 13.20 €
- Chicken Fingers 13.20 €
- Beef burger 14.30 €
100% Beef, Ciapatta Bread served with Fries
- “Serranito” 13.20 €
Local Roll with Filet of Pork, Iberian Ham and Paprika
- Freshly prepared babyfood, mashed or puréed for every age 5.50 €